We have the room for a special event or occassion
| Cold | ||
| Item | Price | |
Cured ocean trout on a chive pikelet with creme fraiche | $4.00 | |
Corn fritters with roasted capsicum and avocado mouse | $3.50 | |
Hiramasa kingfish ceviche with coconut, chilli & lime | $3.50 | |
Natural oyster with lemon | $3.50 | |
Cherry tomatoes stuffed with goats cheese and basil | $3.50 | |
Dijon spiced tuna tartare on a taro crisp | $4.00 | |
| Hot | ||
| Item | Price | |
Peking pork pancakes with hoisin, cucumber and coriander | $4.50 | |
Spicy fried chicken pieces with BBQ sauce | $2.00 | |
Mushroom, caramelised leek & gruyere arancini | $3.50 | |
Kofte sausage rolls with kasaundi yoghurt | $3.50 | |
Kataifi wrapped prawn cutlets with romesco | $4.00 | |
Potato, chorizo & manchego crouettes with smoked paprika aioli | $3.50 | |
Crumbed calamari with lemon mayonnaise | $3.50 | |
Prawn sesame fritters with sweet chilli sauce | $4.00 | |
Yaya's meatballs with tzatziki | $3.50 | |
Vietnamese lemongrass chicken skewers with lime | $3.50 | |
Mini goats cheese tarts with caramelised onions, pistou | $3.50 | |
Roasted capsicum, bocconcini & basil spring rolls | $4.00 | |
| Sweet | ||
| Item | Price | |
Hand made chocolates | $2.50 | |
White and dark chocolate brownies with raspberry sorbet | $3.00 | |
Chocolate dipped profiteroles with white chocolate mouse | $4.00 | |
Grilled tropical fruit skewers with pistachio sabayon | $4.00 | |
Lemon meringue tarts | $3.50 | |
Vanilla or chocolate mini chocolate cup cakes with butter cream icing | $3.50 | |